Food Menu
Aloha Plates
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OYSTERS
bass point oysters from Nantucket, MA for $2 each!
$2
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BURGER ROLLS
Crispy wonton-wrapped mini burger bites filled with seasoned beef, onions, peppers and melty cheese
$15
dairy, gluten
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PORK POT STICKER
fried pork and napa cabbage pot sticker, ponzu
$15
gluten, sesame, soy
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FIRE CRACKER SHRIMP
Crispy, golden-fried shrimp tossed in a fusion of smoky chipotle and sweet-yet-spicy Thai chili sauce.
$16
egg, shellfish, wheat
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SWEET AND SPICY TOFU
fried tofu, sweet and spicy chili sauce
$15
dairy, gluten
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KOREAN FRIED CHICKEN WINGS
our jumbo wings are double-fried to golden brown, locking in that irresistible crunch tossed in a honey srirracha or sesame teriyaki sauce
$16
gluten, soy
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CRAB RANGOON
lump crab, cream cheese, sweet chili sauce
$16
dairy, gluten, shellfish, wheat
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BUFFALO CHICKEN RANGOON
shredded chicken, buffalo sauce, blue cheese, cream cheese
$16
dairy, gluten
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FRIED CAULIFLOWER
roasted cauliflower, deglazed with sweet and spicy sauce then fried and tossed in a sweet chili sauce
$13
spicy, dairy, wheat, vegetarian
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VEGETABLE POT STICKER
Kale, corn and tofu filled pot stickers served with ponzu.
$16
soy, wheat, vegan
PLATTERS
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CHICKEN TENDER PLATTER
Boneless fried chicken breast over a bed of fries served with honey mustard.
$18
gluten
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PU PU PLATTER
crab rangoon, pork gyoza, chicken wings, burger rolls, vegetable gyoza
$48
cooked to order, dairy, gluten, shellfish, soy, wheat
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PUA PUA CHICHARRON
Succulent, crispy pork belly, slow-roasted and seared for the perfect crunch. Served with fluffy coconut rice, golden fries, and sweet caramelized plantains, plus a side of house-made dipping sauces for the perfect island feast. Rich, crispy, and packed with tropical flavor (serves about 2-3)
$35
fish, gluten, soy
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BIG KAHUNA FRIED CHICKEN PLATTER
A crispy, golden half-fried chicken, served with fluffy coconut rice, crispy fries, and sweet caramelized plantains. Comes with a side of house-made dipping sauces for the perfect island feast. Crunchy, juicy, and full of tropical flavor
$40
fish, gluten, soy
Tiki Gardens
Add: Chicken - 8$ Jerk Chicken - 10$ Beef - 12$ Salmon - 12$-
GARDEN SALAD
mixed greens, tomatoes, cucumbers, carrots, balsamic vinaigrette
$14
vegetarian
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CAESAR SALAD
romaine hearts, croutons, parmesan, house caesar dressing
$14
dairy, egg, fish
Totem Bowls
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SEARED SALMON
Lightly drizzled with honey sriracha paired with a seaweed salad next to a side of coconut rice. can substitute for Tofu at no extra cost. can substitute for white rice at no extra cost.
$20
cooked to order, fish, gluten, sesame, soy
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BEEF AND BROCCOLI
Sliced beef seared tossed with a brown gravy with broccoli over coconut rice. can substitute for Tofu at no extra cost. can substitute for white rice at no extra cost.
$18
gluten, soy
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PEPPER STEAK
Tender slices of beef stir-fried with crisp bell peppers and onions in a rich, savory garlic-soy sauce over coconut rice. can substitute for Tofu at no extra cost. can substitute for white rice at no extra cost.
$18
gluten, sesame, soy
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KUNG PAO CHICKEN
sautéed chicken, red and green peppers, celery, roasted peanuts, spicy chili peppers, coconut rice. can substitute for Tofu at no extra cost. can substitute for white rice at no extra cost.
$18
spicy, cooked to order, corn, gluten, nuts, peanut, sesame, soy, wheat
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GENERAL RUM'S CHICKEN
This dish features crispy, golden-fried chicken tossed in a sweet, tangy, and slightly boozy rum-infused glaze. The sauce blends dark rum, pineapple juice, soy sauce, honey, garlic, and ginger creating a bold and tropical depth of flavor over coconut rice. can substitute for Tofu at no extra cost. can substitute for white rice at no extra cost.
$18
gluten, sesame, soy
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THAI BASIL FRIED CHICKEN
Crispy, golden-fried chicken tossed in a fragrant Thai basil sauce with garlic, chilies, and a touch of sweet soy over coconut rice. can substitute for Tofu at no extra cost. can substitute for white rice at no extra cost.
$18
fish, gluten, soy
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DAN DAN NOODLES
Not for the faint of heart! This bold and fiery Sichuan classic features noodles topped with a rich, spicy peanut-chili sauce, savory minced pork, and toasted Sichuan peppercorns for that signature numbing heat - Pair with a Painkiller to sooth the burn
$16
gluten, peanut
Sides
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GARLIC SAUTEED EDAMAME
coarse sea salt or Shichimi chili salt
$9
cooked to order, soy, vegan
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TRUFFLE FRIES
$11
cooked to order, vegetarian
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FRIES
$7
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FRIED PLANTAINS
$6
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BOK CHOY
Steamed Bok Choy, Oyster Sauce
$6
shellfish, soy
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COCONUT RICE
coconut milk
$6
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WHITE RICE
$6
Ohana Sweets
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TRES LECHES
indulge in a rich, creamy, and ultra-moist dessert soaked in a luscious blend of sweetened condensed milk and evaporated milk, giving every bite a decadent, melt-in-your-mouth texture
$12
dairy, egg, gluten, wheat
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COCONUT BREAD PUDDING
a warm and comforting island twist on a classic dessert! Our Coconut Bread Pudding is made with rich, buttery bread soaked in a sweet coconut custard, then baked to golden perfection.
$12
dairy, egg, wheat
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Please inform your server of any allergies you or your party might have. Please note that an 18% gratuity will be automatically added to all checks for parties of 6 or more. Additionally, from Thursday to Saturday, a flat 18% gratuity will be applied to all checks from 10 pm to 2 am.